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Registration opens: Monday, June 5, 2023
Registration closes: Friday, September 15, 2023
Registration has closed for this event. Please contact Yarrow Halpern, Event Project Manager at ACCFB at 510-636-3663 ext. 742 or events@accfb.org if you would still like to attend.




The Food Bank’s federal tax identification
number is 94-2960297.



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